Crazy Good Beef And Broccoli

Beef and broccoli could be a staple dish that you’ll notice at nearly all Chinese yankee restaurants or takeout places.

i like beef and broccoli as a result of (a) I can’t resist something with tender and attractive strips of beefsteak, and (b) it’s such a straightforward one-pan fry formula that takes but half-hour total. Also, if you’re an enormous broccoli fan like Pine Tree State, you’ll love these juicy and flavorous bites of broccoli in between mouthfuls of meat and rice.

Ingredients

• 1 pound flank steak sliced into 1/4 inch thick strips
• 3 cups small broccoli florets
• 1/2 cup beef stock
• 5 cloves garlic minced
• 2 tablespoons corn starch
• 1 tablespoon canola oil
• For the sauce:
• 1/2 cup low sodium soy sauce
• 1/4 cup brown sugar
• 2 teaspoons corn starch

Instructions

1. Toss sliced beef in a large bowl with corn starch.
2. Heat canola oil in a pan over medium heat for a few minutes. Add sliced beef and cook until it browns, a few minutes, stirring frequently. Transfer to a plate and set aside.
3. Add broccoli and garlic to the pan, and stir. Add beef broth. Let simmer until the broccoli is tender, about 10 minutes, stirring occasionally. More recipe click here

Source : www.savorytooth.com

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