This Dehydráted Zucchini Chips Recipe is SO good. Full of flávors, slightly spicy. ámázing.
Ingredients
Instructions
Ingredients
- 1 lb (about 4 cups) thin sliced Zucchini*
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/2 tsp olive oil (this can be omitted)
- 1 tsp apple cider vinegar
Instructions
- Note: I cut my zucchini on a mandoline slicer. I did both the thin and thick slices. The thin turned out much better and crispier.
- In a medium bowl whisk salt, pepper, olive oil (if used), and vinegar
- Add sliced zucchini
- For More Instruction Click Here
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