The cookies I’m sháring todáy áre MELT-IN-YOUR-MOUTH delicious. They’re the cookies my husbánd ásks me to máke over ánd over ágáin.
No one who hás tásted them hás stopped át only one. Thát’s why I cáll them the World’s Greátest Peánut Butter Cookies. They’re simply the best.
Ingredients
Instructions
No one who hás tásted them hás stopped át only one. Thát’s why I cáll them the World’s Greátest Peánut Butter Cookies. They’re simply the best.
Ingredients
- 2/3 cup all-purpose flour
- 1 tsp baking soda
- 1 stick unsalted butter, softened
- 1 cup creamy peanut butter
- 1 1/3 cups packed light-brown sugar
- 1 large egg, beaten
- 3/4 teaspoon vanilla extract
Instructions
- Preheat oven to 375 degrees Fahrenheit.
- Lightly coat a cookie sheet with cooking spray.
- Mix flour and baking soda in a small bowl; set aside. more click here
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